Dining at Caiplie House

At Caiplie House you will experience good home cooking both at breakfast and dinner.
A strong emphasis is placed on good Scottish produce, from local, quality suppliers.

Dinner is also now available to non-residents; please call to reserve a table.

Breakfast

We serve up a combination of Scottish and continental breakfasts.
Try The full cooked breakfast to get you going in the morning. Fresh from Penman’s the butcher across the road, the sausages and bacon are world class!!
Or go for The Crailer, haddock smoked in Crail with a poached egg and tomato.
Or the Scottish classic….porridge, traditional and salty or with some specialty twists??

Dinner

*Classic Scottish Cooking* with influences from my time working in France and Italy

Smoked haddock chowder, farmhouse terrine, smoked salmon stack…..

Crail Crab, Fresh Lobster, Grilled Prawns, Sirloin Steak, Lamb Chops….
Roasted vegetables, spring onion and black pepper mash, hand cut fries…..

Sticky toffee pudding, crumbles, fools, mousses and trifles……
Scottish cheeses and oatcakes………

Drinks

A fine selection of Wines, lagers or beers to wash it all down with.
I also have a good selection of Malt Whiskies and am always happy to recommend one for you.

Small private functions a specialty.